Summary - THE STATION, 8, CLARK STREET IV30 5SH
1 bed 1 bath Hotel
Large former hotel with six rooms and a reinstatable bar in scenic Hopeman..
Six en-suite letting rooms with partial sea views
Large 95m² ground-floor bar area with wood burner
Rear enclosed courtyard/beer garden and external access
Beer cellar created but pipes and pumps not fitted
Bar currently closed; plumbing and licensing required
Very slow broadband; average mobile signal
Area classed as deprived; tenure unknown
Substantial building with multiple revenue opportunities
Set on Clark Street in picturesque Hopeman, The Station is a substantial former hotel offering six en-suite letting rooms and a large ground-floor bar area. The property benefits from a enclosed rear courtyard/beer garden and partial sea views from the first-floor rooms, making it well placed for tourists and local trade. The bar is closed but the space is intact and could be reinstated with relatively straightforward plumbing and fittings work.
The ground-floor bar occupies around 95m², includes a store and newly created beer cellar (pipes and pumps not fitted), and features a large wood burner and entertainment fittings. The first floor delivers five twin rooms (c.12m²) and one double room (c.16m²), each en-suite and accessed via an external staircase. The building’s size and layout allow multiple revenue streams: wet sales, basic food offering, serviced accommodation, or short-term lets.
Notable constraints are factual and material: broadband speeds are very slow, the area is identified as deprived, and the property’s tenure is unknown. The bar will require plumbing, pumps and licensing steps to resume full operation; reintroducing a food service will need kitchen installation. Mobile signal is average. These factors affect operating costs and investment planning.
This is a practical opportunity for an investor or hospitality operator seeking a coastal site with immediate accommodation income and clear scope to increase turnover. With moderate capital expenditure to reinstate the bar and improve connectivity, The Station could regain local trade and grow tourist bookings, particularly during peak seasons on the Moray Coast.
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