Summary - HOLYTOWN INN, 33, MAIN STREET ML1 4TH
1 bed 1 bath Restaurant
High-capacity two-storey restaurant with parking and strong redevelopment potential.
- Freehold licensed restaurant with vacant possession
- Ground floor seats up to 90 covers, first‑floor bar seats ~75
- Fitted kitchen with extract ventilation and stainless steel units
- Private off‑street parking and rear service yard
- Busy arterial location with good transport links and dense housing
- Not VAT elected; rent from £19,500pa quoted on leases
- Building dated and will require refurbishment/modernisation
- Area classified as very deprived—local spending power may be limited
A substantial two‑storey licensed restaurant on Main Street, Holytown, offered freehold with vacant possession. The ground floor restaurant accommodates up to 90 covers and the first‑floor bar seats around 75, giving strong capacity for daytime and evening trade. The building includes a fitted kitchen with extract ventilation, stainless steel fittings, rear service yard and private off‑street parking — practical assets for a continuing hospitality business or conversion.
The property sits on a busy arterial route with good public transport links and dense local housing nearby, supporting steady local footfall. The premises are not VAT‑registered so rent (where applicable) is shown exclusive of VAT. Rateable Value is £14,400 and an EPC is available on request.
The building is traditional construction under a pitched and slated roof and retains many functional elements, but parts are dated and will benefit from refurbishment to modernise decor, fixtures and fittings. The subjects are offered at offers over £295,000 for the heritable interest; alternatively lease terms are available from £19,500pa on a full repairing and insuring basis.
This asset suits investors or operators who can capitalise on capacity and town‑centre location, or developers able to reconfigure the substantial footprint. Be aware the immediate area is classified with high deprivation indices, which should be factored into trade forecasts and repositioning plans.
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