Bright lounge/diner with pleasant outlook and high ceilings
Spacious double bedroom with room for freestanding furniture
Traditional bathroom suite; generally well-presented but dated fittings
Average-sized 570 sq ft; some rooms are compact due to period layout
Freehold tenure and EPC rating C
Excellent mobile signal and fast broadband for home working/students
City-centre location close to shops, station, bus routes and amenities
Wider area classified as very deprived; strong student/commuter presence
Set on the first floor of a historic masonry building in Stirling city centre, this one-bedroom flat offers low‑maintenance city living with reliable essentials. The bright lounge/diner enjoys a pleasant outlook and high ceilings that make the space feel larger than the floor area suggests. A spacious double bedroom and a traditional bathroom suite complete the accommodation, all within an average-sized 570 sq ft layout.
The location is the flat’s main draw: immediate access to shops, cafés, and transport links including the mainline railway station and local bus routes. Broadband speeds are fast and mobile signal is excellent, supporting home working or student needs. The property is freehold and has an EPC rating of C, making it straightforward for first-time buyers, downsizers or investors seeking a city-centre rental.
Buyers should note material factors plainly: the wider area is classified as very deprived and the neighbourhood has a strong student and commuter presence, which affects noise and market dynamics. The layout and period character mean some rooms are compact and may benefit from modernisation to maximise rental or resale value. A closing date is set for Friday 19th September at 12 noon.
Overall this flat suits someone wanting a central, well-connected base or an investor targeting steady rental demand. It delivers good fundamentals — location, connectivity, and period character — while requiring realistic expectations about local area conditions and potential refurbishment to enhance long-term value.